Covent Garden Set for Sustainable Culinary Debut: Birchwood – The Conduit
Award-winning Chef Will Devlin opens Birchwood – The Conduit in Covent Garden this June 2026, offering sustainable, farm-to-table dining from café to rooftop.
Award-winning Chef Will Devlin opens Birchwood – The Conduit in Covent Garden this June 2026, offering sustainable, farm-to-table dining from café to rooftop.
HOKO, the beloved modern Hong Kong food brand, is launching ‘Noodlestar’ in Covent Garden this summer! Expect freshly made wonton noodles, dim sum, char siu, and their famous milk tea.